General Chit-Chat Thread: A New Beginning

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Hoss

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Feast your eyes upon these birria tacos @Butters
20260218-193125.jpg
 
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Looji Nagata

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Holy shit that looks tasty
 

Looji Nagata

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What's that sauce
 

X-Wang

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Quit making me hungry when I just ate
 

Looji Nagata

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Wang Chung said:
You are forgiven. I get the numbers could be daunting.
Yea... it's mostly because of the BP. If it were without them, I would have pulled through.
 

Hoss

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Loochquake said:
What's that sauce
"Birria consomé is the rich, flavorful broth created by slow-cooking meat (traditionally goat, but often beef or lamb) with a blend of dried chilies, spices, and herbs." Best explanation I can offer. You dip the taco on the broth. It's fucking great.
 

Chris

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The French seem to have a similar word for a more famous broth as well that probably just has different spices lol
 

X-Wang

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"Birria consomé is the rich, flavorful broth created by slow-cooking meat (traditionally goat, but often beef or lamb) with a blend of dried chilies, spices, and herbs." Best explanation I can offer. You dip the taco on the broth. It's fucking great.
Its phenomenal stuff. I have even poured it into my tacos before.
 

Hoss

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Wang Chung said:
Its phenomenal stuff. I have even poured it into my tacos before.
have you tried it with ramen noodles? Man...
 

X-Wang

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have you tried it with ramen noodles? Man...
No I haven't. My wife is from Monterey, MX so I would get hit if I did that.
 

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Asian/Hispanic cuisine fusion is all the rage now
 

Looji Nagata

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Hoss said:
"Birria consomé is the rich, flavorful broth created by slow-cooking meat (traditionally goat, but often beef or lamb) with a blend of dried chilies, spices, and herbs." Best explanation I can offer. You dip the taco on the broth. It's fucking great.
OH, okay. I did not know the name for that. That's cool to know.
 

Chris

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And most that I've tried has been amazing